COSTA CROCIERE: JAPANESE 1ST COOK

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View employer profileView all jobsJob contact detailsJob: JAPANESE 1ST COOKEmployerCosta CrocierePosted19 Oct 2012LocationWorldwideJob TitleChefs & CooksEmployer TypeCruisePositionJAPANESE 1ST COOKSalaryA good packageEmail this job to a friendAdd to my shortlist

Job description

We are looking for a Japanese 1ST COOK to join Costa Cruise vessels:

Requirements:

- Japanese nationality

- Must have finished a professional hotel school with certificate or at least 3 years experience in a hotel or cruise ship environment.

- At least 4-5 years in a hotel or cruise ship environment

- Solid progression trough all the Singaporean Culinary Ranks

- Solid knowledge of current food trends.

- Computer Literate, Ms Word, Excel and e-mail.

- Pleasant, clean and calm appearance.

- Good knowledge of English.

Main Duties:

- making the food requisition for the station

- ensuring that food quality and portion controls are always in line with the Company specifications

- making sure that personal appearance, uniform and personal hygiene are in accordance with the Company’s regulations

- taking care to meet daily the 2nd cook and 3rd Cooks in order to give them food knowledge and sanitation rules.

- ensures that food preparation is done according to the company recipes and U.S.P.H.\ Internal Health standards

- taking care to communicate with the Provision Master in case of some missing items and reporting also to Chef de Cuisine and Japanese Sous Chef

- assuring a spot check of all food outlets

- always maintaining the cleanliness of all food preparation areas

- enforcing clean as you go work habits

- maintaining food quality up to company standards and expectations

- controlling food waste on a daily basis

- following company recipes

Information:

Salary and embarkation details will be discussed individually

Opportunities:

We can offer you the chance to grow up in the position and to earn very good salary package

How to apply:

Please if you are interested submit your application cv directly to recruiting@costa.it writing JAPANESE 1ST COOK SELECTION in the email object

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